Volunteer: St. Vincent de Paul Sweet Dreams Shelter Manna GiversSPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Manna Givers are the lifeblood of the shelters. We are so very grateful to the individuals and groups that take their valuable time and resources to purchase or prepare a delicious meal for the participants in the shelters. Participants are heartened that strangers are willing to go to great lengths to sustain them in such a generous and loving way. Meal Guidelines-Meals should include one meat, one vegetable, and one starch -Desserts and beverages are optional -Paper goods are provided -Please prepare for up to 30 people -Please label all meals: “Sweet Dreams Guests” We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. Arrival Time: We ask that the Manna Givers arrive at the Sweet Dreams Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM -Please enter from Florida Street at N. 17th Street. -Enter through the first gated parking lot, proceed through the second gate, and continue onto the circular driveway. -You will see a sign for “Rosie’s Pavilion”—you may park there. Whether you are dropping off the meal or staying to serve, please call the Guest Advocate upon arrival to let them know you are on the premises so they can come out with a cart and assist. There is also a buzzer located on the wrought iron gate near the rear door of the shelter that you may ring to notify staff of your arrival. If you plan to stay and serve the meal, please park behind the pharmacy on the circular drive near the black wrought iron gate. Volunteer Guidelines-Volunteer groups are limited to 10 people -Minors must be at least 14 years old and be accompanied by an adult -A Minor Volunteer Waiver must be printed, signed, and brought on the day of service Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -One certified adult may accompany up to six minors if certified to work with vulnerable populations -For certification information, contact Connie Planche at 225-383-7837 ext. 302 -Long pants (capris acceptable for women) -Shirt with sleeves -Closed-toed shoes - Hair coverings and gloves must be worn while handling food
Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Manna Givers are the lifeblood of the shelters. We are so very grateful to the individuals and groups that take their valuable time and resources to purchase or prepare a delicious meal for the participants in the shelters. Participants are heartened that strangers are willing to go to great lengths to sustain them in such a generous and loving way. Meal Guidelines-Meals should include one meat, one vegetable, and one starch -Desserts and beverages are optional -Paper goods are provided -Please prepare for up to 30 people -Please label all meals: “Sweet Dreams Guests” We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. Arrival Time: We ask that the Manna Givers arrive at the Sweet Dreams Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM -Please enter from Florida Street at N. 17th Street. -Enter through the first gated parking lot, proceed through the second gate, and continue onto the circular driveway. -You will see a sign for “Rosie’s Pavilion”—you may park there. Whether you are dropping off the meal or staying to serve, please call the Guest Advocate upon arrival to let them know you are on the premises so they can come out with a cart and assist. There is also a buzzer located on the wrought iron gate near the rear door of the shelter that you may ring to notify staff of your arrival. If you plan to stay and serve the meal, please park behind the pharmacy on the circular drive near the black wrought iron gate. Volunteer Guidelines-Volunteer groups are limited to 10 people -Minors must be at least 14 years old and be accompanied by an adult -A Minor Volunteer Waiver must be printed, signed, and brought on the day of service Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -One certified adult may accompany up to six minors if certified to work with vulnerable populations -For certification information, contact Connie Planche at 225-383-7837 ext. 302 -Long pants (capris acceptable for women) -Shirt with sleeves -Closed-toed shoes - Hair coverings and gloves must be worn while handling food
Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: St. Vincent de Paul Sweet Dreams Expansion Shelter Manna GiversSPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Manna Givers are the lifeblood of the shelters. We are so very grateful to the individuals and groups that take their valuable time and resources to purchase or prepare a delicious meal for the participants in the shelters. Participants are heartened that strangers are willing to go to great lengths to sustain them in such a generous and loving way. Meal Guidelines-Meals should include one meat, one vegetable, and one starch -Desserts and beverages are optional -Paper goods are provided -Please prepare for up to 30 neighbors -Please label all meals: “Sweet Dreams Expansion Guests” We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. Arrival Time: We ask that the Manna Givers arrive at the Sweet Dreams Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM. Directions & Parking -Please enter from Florida Street at N. 17th Street. -Enter through the first gated parking lot, proceed through the second gate, and continue onto the circular driveway. -You will see a sign for “Rosie’s Pavilion”—you may park there.
Whether you are dropping off the meal or staying to serve, please call the Guest Advocate upon arrival to let them know you are on the premises so they can come out with a cart and assist. There is also a buzzer located on the wrought iron gate near the rear door of the shelter that you may ring to notify staff of your arrival. If you plan to stay and serve the meal, please park behind the pharmacy on the circular drive near the black wrought iron gate. Volunteer Guidelines-Volunteer groups are limited to 10 people -Minors must be at least 14 and accompanied by an adult -A Minor Volunteer Waiver must be printed, signed, and brought on the day of service -Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -One certified adult may accompany up to six minors if certified to work with vulnerable populations -For certification information, contact Connie Planche at 225-383-7837 ext. 302 -Long pants (capris acceptable for women) -Shirt with sleeves -Closed-toed shoes
Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Manna Givers are the lifeblood of the shelters. We are so very grateful to the individuals and groups that take their valuable time and resources to purchase or prepare a delicious meal for the participants in the shelters. Participants are heartened that strangers are willing to go to great lengths to sustain them in such a generous and loving way. Meal Guidelines-Meals should include one meat, one vegetable, and one starch -Desserts and beverages are optional -Paper goods are provided -Please prepare for up to 30 neighbors -Please label all meals: “Sweet Dreams Expansion Guests” We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. Arrival Time: We ask that the Manna Givers arrive at the Sweet Dreams Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM. Directions & Parking -Please enter from Florida Street at N. 17th Street. -Enter through the first gated parking lot, proceed through the second gate, and continue onto the circular driveway. -You will see a sign for “Rosie’s Pavilion”—you may park there.
Whether you are dropping off the meal or staying to serve, please call the Guest Advocate upon arrival to let them know you are on the premises so they can come out with a cart and assist. There is also a buzzer located on the wrought iron gate near the rear door of the shelter that you may ring to notify staff of your arrival. If you plan to stay and serve the meal, please park behind the pharmacy on the circular drive near the black wrought iron gate. Volunteer Guidelines-Volunteer groups are limited to 10 people -Minors must be at least 14 and accompanied by an adult -A Minor Volunteer Waiver must be printed, signed, and brought on the day of service -Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -One certified adult may accompany up to six minors if certified to work with vulnerable populations -For certification information, contact Connie Planche at 225-383-7837 ext. 302 -Long pants (capris acceptable for women) -Shirt with sleeves -Closed-toed shoes
Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: St. Vincent de Paul Day Shelter Manna GiverSPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Meal Guidelines -Desserts and beverages are optional -Please be prepared to serve up to 30 people We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. ARRIVAL TIME: We ask that the Manna Givers arrive at the Day Shelter of St. Vincent de Paul with the meal ready to be served at 10:45AM -Minors must be 14 years or older and accompanied by an adult - Waiverhttps://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -For certification information, contact Connie Planche at 225-383-7837 ext. 302 Dress Code (Required) -Shirt with sleeves -Hair coverings and gloves must be worn while handling food Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Meal Guidelines -Desserts and beverages are optional -Please be prepared to serve up to 30 people We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. ARRIVAL TIME: We ask that the Manna Givers arrive at the Day Shelter of St. Vincent de Paul with the meal ready to be served at 10:45AM -Minors must be 14 years or older and accompanied by an adult - Waiverhttps://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -For certification information, contact Connie Planche at 225-383-7837 ext. 302 Dress Code (Required) -Shirt with sleeves -Hair coverings and gloves must be worn while handling food Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: St. Vincent de Paul Main Men's Shelter Manna GiversSPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Meal Guidelines -Desserts and beverages are optional -Please be prepared to serve up to 50 people We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. ARRIVAL TIME: We ask that the Manna Givers arrive at the Main Men's Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM This protocol applies whether you are dropping off the meal or staying to serve. The Guest Advocate is available to assist with retrieving the meal from your vehicle using a cart. -Volunteer groups are limited to 10 people-A Minor Volunteer Waiver must be printed, signed, and brought on the day of service -One certified adult may accompany up to six minors if certified to work with vulnerable populations -Closed-toed shoes
Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Meal Guidelines -Desserts and beverages are optional -Please be prepared to serve up to 50 people We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. ARRIVAL TIME: We ask that the Manna Givers arrive at the Main Men's Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM This protocol applies whether you are dropping off the meal or staying to serve. The Guest Advocate is available to assist with retrieving the meal from your vehicle using a cart. -Volunteer groups are limited to 10 people-A Minor Volunteer Waiver must be printed, signed, and brought on the day of service -One certified adult may accompany up to six minors if certified to work with vulnerable populations -Closed-toed shoes
Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: St. Vincent de Paul Plank Road Shelter Manna GiversSPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Manna Givers are the lifeblood of the shelters. We are so very grateful to the individuals and groups that take their valuable time and resources to purchase or prepare a delicious meal for the participants in the shelters. Participants are heartened that strangers are willing to go to great lengths to sustain them in such a generous and loving way. Meal Guidelines-Meals should include one meat, one vegetable, and one starch -Desserts and beverages are optional -Paper goods are provided -Please prepare for up to 50 people -Please label all meals: “Plank Road Shelter” We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. Arrival Time: We ask that the Manna Givers arrive at the Main Men's Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM. Please enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room parking lot, which faces Florida Boulevard and is enclosed by a black wrought iron fence. Use the only door accessible from this parking lot, which leads directly into the dining room where male participants receive their evening meal. This protocol applies whether you are dropping off the meal or staying to serve. The Guest Advocate is available to assist with retrieving the meal from your vehicle using a cart. Volunteer Guidelines-Volunteer groups are limited to 10 people -Minors must be at least 14 and accompanied by an adult -A Minor Volunteer Waiver must be printed, signed, and brought on the day of service -Waiver:https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -One certified adult may accompany up to six minors if certified to work with vulnerable populations -For certification information, contact Connie Planche at 225-383-7837 ext. 302 -Long pants (capris acceptable for women) -Shirt with sleeves -Closed-toed shoes -Hair coverings and gloves must be worn when handling food
Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Manna Givers are the lifeblood of the shelters. We are so very grateful to the individuals and groups that take their valuable time and resources to purchase or prepare a delicious meal for the participants in the shelters. Participants are heartened that strangers are willing to go to great lengths to sustain them in such a generous and loving way. Meal Guidelines-Meals should include one meat, one vegetable, and one starch -Desserts and beverages are optional -Paper goods are provided -Please prepare for up to 50 people -Please label all meals: “Plank Road Shelter” We encourage Manna Givers to stay and serve the meal and enjoy fellowship with participants. If you choose to stay, please bring enough food for your volunteers as well. Arrival Time: We ask that the Manna Givers arrive at the Main Men's Shelter of St. Vincent de Paul with the meal ready to be served at 5:45 PM. Please enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room parking lot, which faces Florida Boulevard and is enclosed by a black wrought iron fence. Use the only door accessible from this parking lot, which leads directly into the dining room where male participants receive their evening meal. This protocol applies whether you are dropping off the meal or staying to serve. The Guest Advocate is available to assist with retrieving the meal from your vehicle using a cart. Volunteer Guidelines-Volunteer groups are limited to 10 people -Minors must be at least 14 and accompanied by an adult -A Minor Volunteer Waiver must be printed, signed, and brought on the day of service -Waiver:https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ -One certified adult may accompany up to six minors if certified to work with vulnerable populations -For certification information, contact Connie Planche at 225-383-7837 ext. 302 -Long pants (capris acceptable for women) -Shirt with sleeves -Closed-toed shoes -Hair coverings and gloves must be worn when handling food
Thank you for considering being a Manna Giver at St. Vincent de Paul. Your generosity is a true gift to the families we serve. For questions about this opportunity, please contact us at 225-383-7837 ext. 207. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: Bags of Hope - Sandwich Makers, Thursday and SaturdaySPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Thursday, Saturday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service. Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please remove your name from Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Thursday, Saturday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service. Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please remove your name from Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: Bags of Hope - Thursdays and SaturdaysSPECIAL NOTES: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Thursday, Saturday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service. Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Hair coverings and gloves must be worn when handling food Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please cancel via Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul SPECIAL NOTES: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Thursday, Saturday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service. Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Hair coverings and gloves must be worn when handling food Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please cancel via Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: Dining Room Serving Line 2026WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 18 years of age to participate in this program. Overview St. Vincent de Paul serves a nutritionally balanced and delicious hot meal every day at lunch in the Dining Room. Volunteers assist on the serving line, helping distribute meals to our neighbors in a respectful and welcoming environment. This role helps ensure that guests are served efficiently and with dignity. Schedule Days: Time: Location: Additional Notes: Volunteer Needs Volunteers per shift/day: Ages: Tasks • Serve meals to guests from the serving line Check-In & Instructions Upon arrival, please sign in by scanning the QR code posted in the Dining Room. A staff member will greet you and provide instructions for the shift. Dress & Safety Guidelines Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Hair nets/coverings will be provided for you and must be worn at all times while serving/handling food Gloves will be provided for you and must be worn at all times while serving/handling food Please do not volunteer if you are feeling unwell. The safety of volunteers, staff, and neighbors is our top priority. Cancellations If you are unable to volunteer on your scheduled day, please cancel through Galaxy Digital so another volunteer may take the spot. Contact For questions, please contact the Volunteer Coordinator at 225-383-7837 ext. 207 Thank You Thank you for partnering with St. Vincent de Paul to serve our neighbors in need. Your time and compassion make a meaningful difference in our community Program: FEED - St. Vincent de Paul WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 18 years of age to participate in this program. Overview St. Vincent de Paul serves a nutritionally balanced and delicious hot meal every day at lunch in the Dining Room. Volunteers assist on the serving line, helping distribute meals to our neighbors in a respectful and welcoming environment. This role helps ensure that guests are served efficiently and with dignity. Schedule Days: Time: Location: Additional Notes: Volunteer Needs Volunteers per shift/day: Ages: Tasks • Serve meals to guests from the serving line Check-In & Instructions Upon arrival, please sign in by scanning the QR code posted in the Dining Room. A staff member will greet you and provide instructions for the shift. Dress & Safety Guidelines Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Hair nets/coverings will be provided for you and must be worn at all times while serving/handling food Gloves will be provided for you and must be worn at all times while serving/handling food Please do not volunteer if you are feeling unwell. The safety of volunteers, staff, and neighbors is our top priority. Cancellations If you are unable to volunteer on your scheduled day, please cancel through Galaxy Digital so another volunteer may take the spot. Contact For questions, please contact the Volunteer Coordinator at 225-383-7837 ext. 207 Thank You Thank you for partnering with St. Vincent de Paul to serve our neighbors in need. Your time and compassion make a meaningful difference in our community Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: Helpers of HopeSPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Every day Time: 11:00 AM – 1:00 PM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA After the last guest is served at 1:00 PM, volunteers are invited to stay for lunch with us.
Volunteers per day: 4 Ages: Minors (age 14+) may volunteer but must be accompanied by an adult at all times. Minor Volunteer Waiver: Must be printed, completed, signed by a parent, and brought on the day of service. You may print the waiver from Galaxy Digital and give it to the person in charge of the Dining Room upon arrival. Tasks: Assist neighbors in selecting items for their Bags of Hope Ensure smooth distribution and a welcoming experience
Upon arrival, make sure to sign in by scanning the QR code posted in the Dining Room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Do not volunteer if feeling unwell — the safety of volunteers, staff, and neighbors is our top priority. Cancellations: If you are unable to volunteer on your scheduled day, please cancel via Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We would love for you to partner with St. Vincent de Paul to provide this valuable service to our neighbors in need! Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Every day Time: 11:00 AM – 1:00 PM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA After the last guest is served at 1:00 PM, volunteers are invited to stay for lunch with us.
Volunteers per day: 4 Ages: Minors (age 14+) may volunteer but must be accompanied by an adult at all times. Minor Volunteer Waiver: Must be printed, completed, signed by a parent, and brought on the day of service. You may print the waiver from Galaxy Digital and give it to the person in charge of the Dining Room upon arrival. Tasks: Assist neighbors in selecting items for their Bags of Hope Ensure smooth distribution and a welcoming experience
Upon arrival, make sure to sign in by scanning the QR code posted in the Dining Room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Do not volunteer if feeling unwell — the safety of volunteers, staff, and neighbors is our top priority. Cancellations: If you are unable to volunteer on your scheduled day, please cancel via Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We would love for you to partner with St. Vincent de Paul to provide this valuable service to our neighbors in need! Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: Bags of Hope - Sandwich Makers, MondaySPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Monday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service. Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please remove your name from Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul SPECIAL NOTE: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Monday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service. Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please remove your name from Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |
Volunteer: Bags of Hope - Monday'sSPECIAL NOTES: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Monday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Hair coverings and gloves must be worn when handling food Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please remove your name from Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul SPECIAL NOTES: WE NO LONGER ACCEPT COURT APPOINTED VOLUNTEERISM. Please note that all volunteers must be at least 14 years of age to participate. Schedule: Days: Monday Time: 8:30 AM – 10:30 AM Location: Dining Room, 220 St. Vincent de Paul Place, Baton Rouge, LA Volunteer Needs: Monday: 10 volunteers Thursday & Saturday: 20 volunteers Ages: Children may volunteer if accompanied by an adult. Minor Volunteer Waiver: Must be printed, signed, and brought on the day of service Waiver: https://svdpbr.galaxydigital.com/files/dl/ec8fc9332d3aec8773b40273c6e495ff/ Group Rule: One certified adult may accompany up to six minors (certification for working with vulnerable populations required). Contact Connie Planche at 225-383-7837 ext. 302 for certification information.
Make sandwiches Portion donated items into Ziploc bags Parking & Directions: Enter from Florida Boulevard and St. Vincent de Paul Place. Park in the dining room lot facing Florida Boulevard (enclosed by a black wrought iron fence). Use the door accessible from this lot to enter the Dining Room. Check-In & Instructions: When you arrive, please make sure to sign in via the sign-in book or by scanning the QR code posted throughout the dining room. A member of the dining staff will greet you and provide instructions for the session. Dress & Safety Guidelines: Long pants (capris acceptable for women) Shirt with sleeves Closed-toed shoes Hair coverings and gloves must be worn when handling food Do not volunteer if feeling unwell — the safety of volunteers, staff, and participants is our top priority. Cancellations: If you cannot attend after signing up, please remove your name from Galaxy Digital so another volunteer can participate. Contact: For questions, contact the Volunteer Coordinator at 225-383-7837 ext. 207. Thank You: We are grateful for your support in providing hope and sustenance to our neighbors in need. Program: FEED - St. Vincent de Paul Opportunity Type: Volunteer Date: Multiple Shifts Available Zip Code: 70802 Allow Groups: Yes |